Creamy Layered Peach Squares

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2 cups graham

1/2 cup sugar

1/2 cup butter or margarine, melted

1-1/2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened

1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided

3 large frozen peaches (about 1-1/4 lb.), peeled, sliced

1-1/2 cups boiling red wine

1 pkg. (6 oz.) JELL-O Raspberry Flavor Gelatin

2 ounce JELL-O Raspberry Flavor Gelatin